Hainan Chicken and Rice
Ingredients (serves 6): Chicken and broth 1 (3- to 3 1/2-lb) chicken 3 teaspoons salt 4 qt wat […]
分類: Chinese Food
Niangao (Chinese New Year Cake)
Ingredients (serves 8-10) 2 cups water, plus more for steaming 1 (1-pound) package Chinese Chinese b […]
Xiaolongbao (Steamed Shanghai Soup Dumplings)
Ingredients (75 dumplings) SOUP MIXTURE 10 cups water 3 tablespoons&nb […]
Youtiao (Chinese Cruller)
Ingredients: 1 1/2 cups of all-purpose flour** 2 Tbsp. vegetable oil 3 tsp. baking powder 1/2 tsp. c […]
O-a-chian (Oyster Omelette)
Ingredients (serves 2): SAUCE 250ml water half spring onion 2 tbsp ketchup 2 tbsp sweet chili 1 tbsp […]
Lu Rou Fan (Braised Pork Rice Bowl)
Ingredients (serves 8): 1 tbs oil or lard 2 lb pork belly, thinly sliced or diced 1 lb ground pork ( […]
Fish Ball Soup
Serves 4 Ingredients for Fish balls: 500 grams white fish 50 ml cold water 2 teaspoons corn flour ½ […]
Niu Rou Mian (Beef Noodle Soup)
Ingredients (serves 6): 2 lbs boneless shank 4 slices ginger 6 garlic gloves smashed 2 stalks […]